Eating Out Harbour Front Bistro. ![]()
The Harbour Front Bistro boasts wonderful indoor and outdoor eating facilities.Overlooking the picturesque Holyhead harbour of Refuge. A fabulous location to relax and enjoy some quality hot or cold meals. Freshly prepared by friendly staff. We endeavor to use only local produce whenever available.
Choose from a wide-ranging menu, from just a quick snack to a three-course dinner. We have also a fine range of wines to complement your meal.
The MenuLunch
12.00am-2.30pm Daily
Starters.
Homemade Bermuda Fish Chowder £4.50 Crab & Prawn Timbale £4.95
Tomato, Mushroom & Mozzarella Bruschetta £3.95
Freshly Cut Sandwiches
Served on Fresh Bakery Wholemeal or White Bread with Salad Garnish
Fresh Roast Turkey with Cranberry Mayonnaise £3.95
Roast ham & Tomato £3.75
Tuna Mayonnaise & Cucumber £3.50
Welsh Cheddar & Red Onion £3.75
Crab & Prawn £4.95
Bacon Lettuce & Tomato £3.95
Smoked Salmon & Cucumber £5.95
Add chips to your sandwich for just £1.00
Baguettes & Wraps
Served with Chips and Salad Garnish
Steak & Onion Baguette £6.95
Welsh Cheddar & Red Onion Melt Baguette £5.95
Crab & Prawn Baguette or Wrap £6.95
Roast Ham & Tomato Baguette £5.95
Tuna Mayonnaise & Cucumber Baguette or Wrap £5.95
Bacon, Lettuce & Tomato Baguette £5.95
Steak, Onion, Mushroom & Cheddar Wrap £6.95
Harbourfront Club Baguette- Ham, Swiss Cheese & Turkey £6.95
Main Course
Honey Mustard Chicken £8.95
Oriental Style Pork Loin Steaks £8.95
Fresh Fillets of Seabass with Cajun Butter with a tomato & banana chutney £11.50
Tiger Prawns Pan Seared with Garlic & served over fresh salad leaves with a lemon grass & honey dressing £8.95
8oz Rump Steak with sautéed onions & mushrooms £8.95
Vegetable Tartlet topped with fresh Mozzarella £7.95
For Our Younger Guests
Linguini Bolonaise with Garlic Bread
Grilled fillet of Seabass
Pork Sausages with Chips & Baked Beans
Breast of Chicken with Barbecue Sauce
Including Ice Cream for dessert £5.95
Desserts.
Waffles with Blueberries and Panacotta Ice Cream £4.50
Fresh Strawberry basket £4.50
Homemade Sticky Toffee Pudding with Custard or Ice Cream £4.50
Meringue topped with Chocolate Fudge Sponge and Tiramisu Ice Cream £3.95
Assorted Ice Creams £2.50
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Dinner
Thursday,Friday Saturday & Sunday 6.00pm-9.00pm Bar till 11.00pm.
To Start
Home Smoked Duck Breast with Pear & Red Wine dressing £5.95
Crab & Prawn Timbale set on toasted wholegrain bloomer £5.95
Homemade Bermuda Style Fish Chowder £4.50
Tomato,Mushroom & fresh Mozzarella Bruschetta £4.95
Smoked Salmon Platter £6.95
Main Course
Fresh Fillet of Seabass Sautéed with Cajun Butter and served with a Tomato and Banana Chutney £13.95
10oz Rib Eye Steak with a choice of Peppercorn Sauce or Red Wine & Mushroom Sauce £14.50
Roast Fillet of Fresh Hake with Cherry Tomatoes, Chorizo sausage and Sherry £13.95
Braised Lamb Shank on Leeks & Garlic Mash with Minted Red Wine Jus. £13.95
Fresh Seafood Risotto with Arborio Rice,Tiger Prawns,Mussels, Hake, and Salmon £15.95
Oriental Style Pork steaks with Stir Fried Vegetables £13.95
Breast of Chicken with honey,Wholegrain Mustard and White Wine £12.95
Penne Pasta with Roasted Vegetables and a Tomato & Basil Sauce with Garlic Bread £9.95
Tiger Prawns Pan-Seared with Garlic & served over fresh Salad Leaves with a Lemongrass & Honey Dressing £12.95
Fresh Pan Seared Salsa Verde £12.95
Vegetable Tartlet topped with French Mmozzarella 39.95
For Our Younger Guests-See Our Young Guests Lunch Time Menu
Desserts
Waffles topped with Blueberries and Panacota Ice Cream £4.50
Selection of British and Continental Cheeses & Savory Biscuits £4.95
Fresh Strawberry Basket-A Tuile Biscuit Basket filled with fresh Strawberries and Clotted Cream & Honey Ice Cream £4.50
Homemade Sticky Toffee Pudding with Custard or Ice Cream £4.50
Meringue topped with Chocolate Fudge Sponge and Tiramisu Ice Cream £4.50
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