Eating Out Harbour Front Bistro. 
The Harbour Front Bistro boasts wonderful indoor and outdoor eating facilities.Overlooking the picturesque Holyhead harbour of Refuge. A fabulous location to relax and enjoy some quality hot or cold meals. Freshly prepared by friendly staff. We endeavor to use only local produce whenever available.
Choose from a wide-ranging menu, from just a quick snack to a three-course dinner. We have also a fine range of wines to complement your meal.
The MenuLunch
12.00am-2.30pm Daily
Starters.
Homemade Bermuda Fish Chowder £4.50 Crab & Prawn Timbale £4.95
Tomato, Mushroom & Mozzarella Bruschetta £3.95
Freshly Cut Sandwiches
Served on Fresh Bakery Wholemeal or White Bread with Salad Garnish
Fresh Roast Turkey with Cranberry Mayonnaise £3.95
Roast ham & Tomato £3.75
Tuna Mayonnaise & Cucumber £3.50
Welsh Cheddar & Red Onion £3.75
Crab & Prawn £4.95
Bacon Lettuce & Tomato £3.95
Smoked Salmon & Cucumber £5.95
Add chips to your sandwich for just £1.00
Baguettes & Wraps
Served with Chips and Salad Garnish
Steak & Onion Baguette £6.95
Welsh Cheddar & Red Onion Melt Baguette £5.95
Crab & Prawn Baguette or Wrap £6.95
Roast Ham & Tomato Baguette £5.95
Tuna Mayonnaise & Cucumber Baguette or Wrap £5.95
Bacon, Lettuce & Tomato Baguette £5.95
Steak, Onion, Mushroom & Cheddar Wrap £6.95
Harbourfront Club Baguette- Ham, Swiss Cheese & Turkey £6.95
Main Course
Honey Mustard Chicken £8.95
Oriental Style Pork Loin Steaks £8.95
Fresh Fillets of Seabass with Cajun Butter with a tomato & banana chutney £11.50
Tiger Prawns Pan Seared with Garlic & served over fresh salad leaves with a lemon grass & honey dressing £8.95
8oz Rump Steak with sautéed onions & mushrooms £8.95
Vegetable Tartlet topped with fresh Mozzarella £7.95
For Our Younger Guests
Linguini Bolonaise with Garlic Bread
Grilled fillet of Seabass
Pork Sausages with Chips & Baked Beans
Breast of Chicken with Barbecue Sauce
Including Ice Cream for dessert £5.95
Desserts.
Waffles with Blueberries and Panacotta Ice Cream £4.50
Fresh Strawberry basket £4.50
Homemade Sticky Toffee Pudding with Custard or Ice Cream £4.50
Meringue topped with Chocolate Fudge Sponge and Tiramisu Ice Cream £3.95
Assorted Ice Creams £2.50
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Dinner
Thursday,Friday Saturday & Sunday 6.00pm-9.00pm Bar till 11.00pm.
To Start
Home Smoked Duck Breast with Pear & Red Wine dressing £5.95
Crab & Prawn Timbale set on toasted wholegrain bloomer £5.95
Homemade Bermuda Style Fish Chowder £4.50
Tomato,Mushroom & fresh Mozzarella Bruschetta £4.95
Smoked Salmon Platter £6.95
Main Course
Fresh Fillet of Seabass Sautéed with Cajun Butter and served with a Tomato and Banana Chutney £13.95
10oz Rib Eye Steak with a choice of Peppercorn Sauce or Red Wine & Mushroom Sauce £14.50
Roast Fillet of Fresh Hake with Cherry Tomatoes, Chorizo sausage and Sherry £13.95
Braised Lamb Shank on Leeks & Garlic Mash with Minted Red Wine Jus. £13.95
Fresh Seafood Risotto with Arborio Rice,Tiger Prawns,Mussels, Hake, and Salmon £15.95
Oriental Style Pork steaks with Stir Fried Vegetables £13.95
Breast of Chicken with honey,Wholegrain Mustard and White Wine £12.95
Penne Pasta with Roasted Vegetables and a Tomato & Basil Sauce with Garlic Bread £9.95
Tiger Prawns Pan-Seared with Garlic & served over fresh Salad Leaves with a Lemongrass & Honey Dressing £12.95
Fresh Pan Seared Salsa Verde £12.95
Vegetable Tartlet topped with French Mmozzarella 39.95
For Our Younger Guests-See Our Young Guests Lunch Time Menu
Desserts
Waffles topped with Blueberries and Panacota Ice Cream £4.50
Selection of British and Continental Cheeses & Savory Biscuits £4.95
Fresh Strawberry Basket-A Tuile Biscuit Basket filled with fresh Strawberries and Clotted Cream & Honey Ice Cream £4.50
Homemade Sticky Toffee Pudding with Custard or Ice Cream £4.50
Meringue topped with Chocolate Fudge Sponge and Tiramisu Ice Cream £4.50
SUNDAY LUNCH
Homemade Soup of the Day
Melon with Rasberry Coulis
Prawn Cocktail
Roast of the Day
Fresh Fish of the Day
Vegetarian dish of the Day
Choice of Desserts
£11.95 £6.96 Childrens
To book a table please ring 01407-763433
It is most necessary to book your table for an evening meal on weekends.
Homemade Soup of the Day
Melon with Rasberry Coulis
Prawn Cocktail
Roast of the Day
Fresh Fish of the Day
Vegetarian dish of the Day
Choice of Desserts
£11.95 £6.96 Childrens
To book a table please ring 01407-763433
It is most necessary to book your table for an evening meal on weekends.
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